In this groundbreaking work, O'Connell celebrates the coming-of-age of American cooking and illustrates that we at last have our own equivalent to the haute cuisine of the great chefs of Europe.
With over three hundred stunning, mouthwatering photographs and thoughtful reflections from O’Connell, The Inn at Little Washington Cookbook is a fresh and glorious resource and a romantic culinary journey through the Virginia countryside ...
Lucie Montgomery is the only member of her family opposed to the sale of the family's vineyard, and therefore the next possible victim of a greedy murderer.
Loosely based on the author's own childhood as a Mexican-American boy in south Texas, this story collection is a moving whirlwind of humor and insight--brash, tender, and full of the unexpected.
FOREWORD BY LIN-MANUEL MIRANDA AND LUIS A. MIRANDA, JR. The true story of how José Andrés and World Central Kitchen’s chefs fed hundreds of thousands of hungry Americans after Hurricane Maria and touched the hearts of many more Chef ...
... VA • Cantler's Riverside Inn (Maryland crabs) Annapolis, MD • Field & Main Marshall, VA • Harrimans Virginia Piedmont Grill at Salamander Resort & Spa Middleburg, VA • The Inn at Little Washington Washington, VA • The Old Angler's Inn ...
... Inn at Little Washington , Washington , VA , 99 , 170-173 ' ino , NY , NY , 26-27 International Jewish Cook Book ( Greenbaum ) , 34 Isola , Antonia , 181 Italian - American Lasagna , 192-195 Italian Plum Conserve , 164-165 Izard ...